Meets requirements for naval shipboard use
A power operated machine which slices meat uniformly to a desired thickness. It may be provided with mechanisms, such as grouping, shingling, and/or stacking the sliced meat.
Classification: Mach for indust preparation or manuf of food or drink, other than mach for the extract or preparat of animal or fixed veg fats or oils, nesoi
NSN 5985-01-055-9479
NSN 5915-01-483-9720
NSN 6650-01-015-7111
NSN 4140-01-375-1405
NSN 6685-01-146-4498
NSN 6645-00-057-3499
NSN 5855-00-688-9954
NSN 6105-00-258-9006
NSN 6610-01-422-1322
NSN 6145-01-406-6333
NSN 5915-01-517-0374
NSN 5965-01-481-2422