150.000 btu 65 lb fat cap, stainless steel pot, front, and cabinet
A unit constructed of metal, designed to heat fats or oils in a reservoir to a degree sufficient to fry vegetables and meats submerged therein, by an integral heating unit.
Classification: Electric cooking plates, boiling rings, grillers, & roasters
NSN 6650-00-266-6808
NSN 6150-00-619-1711
NSN 5835-01-442-6482
NSN 6240-01-380-2127
NSN 5915-00-050-5014
NSN 6610-00-998-8764
NSN 5996-01-287-8311
NSN 6220-01-444-0945
NSN 2925-01-453-1606
NSN 6685-01-016-5291
NSN 5965-01-466-7829
NSN 5920-01-029-0284