150.000 btu 65 lb fat cap, stainless steel pot, front, and cabinet
A unit constructed of metal, designed to heat fats or oils in a reservoir to a degree sufficient to fry vegetables and meats submerged therein, by an integral heating unit.
Classification: Electric cooking plates, boiling rings, grillers, & roasters
NSN 5855-01-069-4742
NSN 2925-00-450-7783
NSN 5895-01-523-9526
NSN 5965-00-153-5216
NSN 5910-00-460-8804
NSN 5998-01-425-7618
NSN 6650-01-449-8637
NSN 5835-01-059-1550
NSN 5930-00-170-3409
NSN 5990-00-038-6482
NSN 5930-01-429-2124
NSN 5965-00-255-3889