A commercially prepared blend of dry ingredients requiring the addition of water to produce an icing in paste form.
Classification: Mixes and doughs, nesoi, not containing cocoa powder or containing cocoa powder in a proportion by weight of less 40 %
NSN 5996-01-542-5137
NSN 5930-01-392-1046
NSN 6220-01-427-2333
NSN 6240-00-825-6560
NSN 5996-01-131-9353
NSN 6135-00-726-4142
NSN 5950-01-649-8194
NSN 6645-00-121-7566
NSN 7035-01-081-5797
NSN 5905-01-512-3001
NSN 5915-01-106-2606
NSN 5960-00-597-2680