No other part numbers with same form, fit, and function found.
A unit designed to fry foods which are placed in direct contact with a flat plate surface heated by integral heating elements or burners. Excludes griddle plate.
Classification: Electric cooking plates, boiling rings, grillers, & roasters
NSN 4140-00-360-2457
NSN 5895-01-379-4285
NSN 6145-01-335-3090
NSN 5915-01-442-3686
NSN 5998-01-016-6014
NSN 5835-01-416-6455
NSN 5945-00-349-5254
NSN 2925-01-597-9541
NSN 2925-01-179-7795
NSN 5925-01-152-2690
NSN 5945-00-391-2316
NSN 7035-00-018-0350