No other part numbers with same form, fit, and function found.
A commercially prepared blend of bakery ingredients requiring the addition of water to produce a batter for making muffins.
Classification: Mixes and doughs, nesoi, not containing cocoa powder or containing cocoa powder in a proportion by weight of less 40 %
NSN 5905-00-079-0691
NSN 6110-00-223-8684
NSN 6220-00-100-6276
NSN 5950-01-621-8067
NSN 6150-01-276-0101
NSN 5910-01-611-7848
NSN 5945-01-026-3947
NSN 5930-01-021-4242
NSN 5999-01-440-5182
NSN 5950-00-641-8486
NSN 5975-00-393-2097
NSN 5920-00-140-8912