No other part numbers with same form, fit, and function found.
A commercially prepared blend of bakery ingredients requiring the addition of water to produce a batter for making muffins.
Classification: Mixes and doughs, nesoi, not containing cocoa powder or containing cocoa powder in a proportion by weight of less 40 %
NSN 5905-01-525-3152
NSN 7035-00-455-7666
NSN 5965-00-849-1313
NSN 7035-01-501-7259
NSN 5935-01-445-6965
NSN 6105-00-413-2558
NSN 6685-00-246-5349
NSN 6610-01-307-0911
NSN 5945-00-871-5860
NSN 6145-01-593-7739
NSN 5965-01-168-8180
NSN 6645-01-412-5781