No other part numbers with same form, fit, and function found.
A commercially prepared blend of bakery ingredients requiring the addition of water to produce a batter for making pancakes.
Classification: Mixes and doughs, nesoi, not containing cocoa powder or containing cocoa powder in a proportion by weight of less 40 %
NSN 6620-00-209-0767
NSN 5920-01-515-5712
NSN 5975-00-838-0443
NSN 5998-00-618-4757
NSN 5999-00-770-2280
NSN 6135-01-375-6724
NSN 6620-00-602-5832
NSN 7035-00-797-2635
NSN 6610-01-434-4958
NSN 5915-01-156-5703
NSN 7035-00-557-5570
NSN 4140-01-505-9088