A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 6645-00-107-8190
NSN 5996-01-351-3797
NSN 6145-01-535-8056
NSN 5855-00-149-0766
NSN 6240-00-690-1094
NSN 5915-01-245-8157
NSN 6610-01-592-1551
NSN 7035-01-027-8569
NSN 6645-01-091-0009
NSN 6135-01-554-4281
NSN 5945-00-666-4700
NSN 6110-01-234-4564