No other part numbers with same form, fit, and function found.
A food product made by boiling a sweetening ingredient and the juice of fruit containing natural or added pectin. If other than above, use jelly as last word of a noun phrase (such as petroleum jelly).
Classification: Citrus fruit jams, jellies, marmalades, cooked preparations, whether or not sweetened
NSN 5999-01-136-5483
NSN 6220-00-091-9145
NSN 6685-01-640-7240
NSN 5855-01-395-0676
NSN 5835-00-532-5910
NSN 6620-00-286-5721
NSN 4140-01-017-2184
NSN 5996-01-417-8669
NSN 5960-00-335-3394
NSN 5998-01-579-3684
NSN 5950-01-097-9001
NSN 5910-01-433-8037