No other part numbers with same form, fit, and function found.
A food product made by boiling a sweetening ingredient and the juice of fruit containing natural or added pectin. If other than above, use jelly as last word of a noun phrase (such as petroleum jelly).
Classification: Citrus fruit jams, jellies, marmalades, cooked preparations, whether or not sweetened
NSN 6130-01-580-3066
NSN 5855-01-040-3881
NSN 5950-01-152-9003
NSN 5999-01-469-0280
NSN 5990-00-159-1774
NSN 5965-00-953-0072
NSN 5855-01-020-3777
NSN 6220-01-542-4671
NSN 2925-01-423-8141
NSN 6220-01-065-1387
NSN 5935-01-378-6627
NSN 6110-01-435-4400