Grape, 75 ea, mixed fruit, 75 ea strawberry, 50 ea, 1/2 oz individual serving
No other part numbers with same form, fit, and function found.
A food product made by boiling a sweetening ingredient and the juice of fruit containing natural or added pectin. If other than above, use jelly as last word of a noun phrase (such as petroleum jelly).
Classification: Citrus fruit jams, jellies, marmalades, cooked preparations, whether or not sweetened
NSN 5945-01-027-1351
NSN 6610-01-033-2402
NSN 5835-00-113-6090
NSN 7035-01-026-1171
NSN 5920-00-111-2375
NSN 5920-01-393-7945
NSN 5965-01-422-9770
NSN 6110-00-994-7403
NSN 5895-01-507-6837
NSN 6150-01-295-5779
NSN 6320-01-307-0467
NSN 6105-00-234-4987