Grape, 75 ea, mixed fruit, 75 ea strawberry, 50 ea, 1/2 oz individual serving
No other part numbers with same form, fit, and function found.
A food product made by boiling a sweetening ingredient and the juice of fruit containing natural or added pectin. If other than above, use jelly as last word of a noun phrase (such as petroleum jelly).
Classification: Citrus fruit jams, jellies, marmalades, cooked preparations, whether or not sweetened
NSN 6610-01-473-1843
NSN 4140-00-738-2640
NSN 6150-00-488-6926
NSN 6650-00-401-1496
NSN 5998-00-556-6328
NSN 6105-01-300-4790
NSN 5915-00-161-4409
NSN 6145-01-530-7171
NSN 5920-01-097-8773
NSN 5855-01-575-1268
NSN 6150-01-389-3286
NSN 5965-01-565-8240