A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 7035-01-003-9142
NSN 6645-00-269-2764
NSN 7035-01-207-8704
NSN 5935-01-462-4000
NSN 6110-01-423-8273
NSN 5960-01-340-4487
NSN 5855-00-185-1560
NSN 6240-01-472-0868
NSN 5920-00-311-3953
NSN 6650-01-368-3286
NSN 5999-01-330-6930
NSN 6685-01-660-1965