A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 6145-01-625-1246
NSN 5998-00-100-0162
NSN 5945-01-108-0253
NSN 5950-00-456-1844
NSN 6645-01-633-1852
NSN 5925-00-666-4753
NSN 6110-00-889-1263
NSN 6130-01-552-7231
NSN 6240-01-147-5424
NSN 6135-01-534-3007
NSN 5930-01-215-0637
NSN 6240-01-512-3256