A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 6110-00-196-8813
NSN 6130-01-203-0000
NSN 5915-00-141-0410
NSN 6645-00-900-5830
NSN 5930-00-813-6461
NSN 5895-01-419-2045
NSN 5996-01-037-6786
NSN 5996-00-248-7061
NSN 5960-00-197-6282
NSN 5975-01-448-9405
NSN 5965-01-029-5222
NSN 6685-01-555-7938