No other part numbers with same form, fit, and function found.
A unit constructed of metal, designed to heat fats or oils in a reservoir to a degree sufficient to fry vegetables and meats submerged therein, by an integral heating unit.
Classification: Electric cooking plates, boiling rings, grillers, & roasters
NSN 5920-01-462-1950
NSN 6320-01-386-3491
NSN 6650-00-078-5773
NSN 6320-00-539-9283
NSN 5935-01-377-3849
NSN 5985-01-466-6341
NSN 6105-01-602-8187
NSN 6620-01-364-0195
NSN 5950-01-510-4591
NSN 5960-00-134-7094
NSN 5905-01-239-5051
NSN 5985-00-843-1981