A commercially prepared blend of dry ingredients requiring the addition of water to produce an icing in paste form.
Classification: Mixes and doughs, nesoi, not containing cocoa powder or containing cocoa powder in a proportion by weight of less 40 %
NSN 5950-00-771-3009
NSN 5855-00-631-4565
NSN 5930-01-044-4492
NSN 6610-00-160-0905
NSN 7035-00-849-5526
NSN 5910-00-450-3094
NSN 5998-00-275-7221
NSN 5965-01-138-0707
NSN 5985-00-264-5504
NSN 5998-00-869-3852
NSN 5905-00-155-4767
NSN 5998-01-215-0979