Fryer, electric, counter model; 10in x 11 in; 30 lb fat capacity; instant recovery theromostat; 2 digital solid state timers; melt cycle; highly polished finish, elements and pot; s/s cabinet; 4 in legs; 13.6kw; 208v AC /60hz; 1ph; 10.2 kw; 49.0 amps
No other part numbers with same form, fit, and function found.
A unit constructed of metal, designed to heat fats or oils in a reservoir to a degree sufficient to fry vegetables and meats submerged therein, by an integral heating unit.
Classification: Electric cooking plates, boiling rings, grillers, & roasters
NSN 6320-01-527-0211
NSN 5895-00-728-3655
NSN 6135-00-062-5080
NSN 5950-01-157-6619
NSN 6150-00-073-9162
NSN 5930-01-544-5882
NSN 7035-00-803-3056
NSN 6620-01-456-0529
NSN 5835-01-270-7899
NSN 6110-01-351-4527
NSN 5965-00-989-9345
NSN 6135-01-462-0731