Top has sanitary rolled rim edges on front and back and square side edges; adjustable ss bullet feet and adjustable undershelf; three hat channels for keeping table level
No other part numbers with same form, fit, and function found.
A table used for cutting meat or molding bread dough and the like. It may be provided with shelf(ves) and/or overhead utensil rack and may have rigid or folding legs. See also block, butcher's and rack table, kitchen utensils. Excludes table, kitchen.
Classification: Industrial machinery or equipment of a type used in restaurants, hotels or similar locations for making hot drinks or for cooking, heating food, nesoi
NSN 6220-00-732-2026
NSN 5985-01-451-4309
NSN 5965-00-424-9636
NSN 5930-01-234-0828
NSN 5945-01-548-2000
NSN 5985-00-316-3390
NSN 5920-01-134-9307
NSN 6130-01-470-9402
NSN 6145-00-281-8161
NSN 5960-01-308-6421
NSN 6150-01-049-0429
NSN 6220-00-319-2276