SAG-304

Food Preparation Table

NSN 7320-01-576-7003

DEMIL
Shelf Life
UOM
NIIN
Demil:
NO
Shelf Life:
N/A
UOM:
1 EA
NIIN:
015767003

Product Features

Top is furnished with rolled rim edges on front and back and square side edges; top is sound deadened; undershelf is adjustable; three hat channels to maintian a level working surface

Product Technical Spec.

Overall Length:
48.000 inches
Overall Height:
35.500 inches
Overall Width:
30.000 inches
Leg Type:
Rigid
Top Material:
Steel, corrosion resisting
Shelf:
Included
Part Name Assigned By Controlling Agency:
Work table food 48in l by 30in w
NSN:
7320-01-576-7003
Item Name:
Table,food Preparation
Cage Code:
0LFY7

Cross Referenced Parts

No other part numbers with same form, fit, and function found.

Part Identification

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
16495
FIIG:
T281-C
Concept No.:
2
App. Key:
CC
Cond. Code:
1
Status:
A

Part Materials

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

Packaging & Shipping

Est. Pack Size
Est. Pack Weight
Est. Item Weight
Est. Item Dim.
Pack Size:
--
Paclk Weight:
--
Item Weight:
--
Item Dim:
--
OPI
SPI No.
SPI Rev.
SPC Mkg.
LVL A
LVL B
OPI:
O
SPI No.:
SPI Rev.:
SPC Mkg:
00
LVL_A:
E
LVL_B:
Q

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
082100
UFC:
43970
LTL:
RATING VARIABLE
LCL:
--
WCC:
772
TCC:
Z
SHC:
9
ACC:
Office Supplies

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Pricing & Availability

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Privacy | Terms

Definition Definition of approved item name (AIN): "Food Preparation Table"

A table used for cutting meat or molding bread dough and the like. It may be provided with shelf(ves) and/or overhead utensil rack and may have rigid or folding legs. See also block, butcher's and rack table, kitchen utensils. Excludes table, kitchen.

MOE Major Organizational Entities

Entity
DSOR
User:
DEPARTMENT OF THE ARMY Dept. of the Army
DSOR:
Import / Export
  • Schedule B: 8419819040
  • SITC: 74187
  • End Use: Photo, service industry machinery
  • NAICS: 333318
  • USDA: 1

Classification: Industrial machinery or equipment of a type used in restaurants, hotels or similar locations for making hot drinks or for cooking, heating food, nesoi


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