A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 5915-00-383-1471
NSN 6320-01-618-7800
NSN 6110-01-233-9630
NSN 5950-00-144-4139
NSN 6150-00-833-8148
NSN 4140-01-650-4387
NSN 5960-00-882-4424
NSN 6220-01-299-7918
NSN 5996-00-959-4892
NSN 6135-01-168-2944
NSN 6610-01-565-9857
NSN 6110-01-133-8343