7673

Cake Mix

NSN 8920-00-823-7222

DEMIL
Shelf Life
UOM
NIIN
Demil:
NO
Shelf Life:
UOM:
NIIN:
008237222

Detail Specifications

Food Type:
Gingerbread
Unit Package Weight:
5.00 pounds
Ingredient Percentage:
5.00 moisture
Flour Type:
Soft wheat or combination hard and soft wheat
Grain Preparation:
Bleached
Preparation Liquid:
Water
Yeast Feature:
Not included
Nondefinitive Specification/std Data:
1 type and 4 class
NSN:
8920-00-823-7222
Item Name:
Cake Mix
Cage Code:
90791

Manufacturer Part Numbers

Part Number
Cage
RNCC
RNVC
RNAAC
Status
MSDS
SADC
Part Number:
NB0035
Cage Code:
81348
RNCC:
4
RNVC:
1
RNAAC:
CZ
Status:
A
MSDS:
SADC:
Part Number:
NB0035
Cage Code:
81348
RNCC:
4
RNVC:
1
RNAAC:
CZ
Status:
A
MSDS:
SADC:
Part Number:
NB0035
Cage Code:
81348
RNCC:
4
RNVC:
1
RNAAC:
CZ
Status:
A
MSDS:
SADC:
Part Number:
NB0035
Cage Code:
81348
RNCC:
4
RNVC:
1
RNAAC:
CZ
Status:
A
MSDS:
SADC:
Part Number:
NB0035
Cage Code:
81348
RNCC:
4
RNVC:
1
RNAAC:
CZ
Status:
A
MSDS:
SADC:

Part Identification

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
01421
FIIG:
T113-B
Concept No.:
App. Key:
BAC
Cond. Code:
2
Status:
A

Part Materials

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
073140
UFC:
39970
LTL:
50.0
LCL:
50.0
WCC:
515
TCC:
Z
SHC:
9
ACC:
Rations

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Pricing & Availability

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Privacy | Terms

Definition Definition of approved item name (AIN): "Cake Mix"

A commercially prepared blend of bakery ingredients requiring the addition of water and/or milk to produce a batter for making cake. It may require the addition of eggs.

MOE Major Organizational Entities

Entity
DSOR
User:
VETERANS ADMINISTRATION Veterans Administration
DSOR:
Import / Export
  • Schedule B: 1901200015
  • SITC: 4850
  • End Use:
  • NAICS: 311824
  • USDA: 0

Classification: Mixes and doughs for the preparation of pastries, cakes and similar sweet baked products, including gingerbread; pudding, contain lt 40% cocoa powder


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