A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 5855-01-259-0995
NSN 5985-01-158-9894
NSN 5915-01-412-8667
NSN 5835-00-930-8500
NSN 6220-00-487-0403
NSN 6150-01-174-0894
NSN 5985-01-454-7336
NSN 5835-01-656-0261
NSN 2925-01-143-0092
NSN 6110-00-557-8631
NSN 6220-01-287-6029
NSN 5920-00-025-7895