Culture medium, fermentation, maltose; rapid fermentation agar with 2% mltose; 0.7 ml
A basal medium containing no carbohydrate to which is added a single sugar.
Classification: Prepared culturl media for development of microorganisms
NSN 5930-01-062-0870
NSN 6240-01-453-7614
NSN 6220-01-381-1793
NSN 5975-01-429-8205
NSN 6620-00-632-0161
NSN 7035-00-145-9138
NSN 6145-01-429-6070
NSN 6105-00-104-6853
NSN 5835-00-119-5585
NSN 6610-00-789-4719
NSN 4140-00-279-3148
NSN 5855-01-618-9749