Culture medium, fermentation, maltose; rapid fermentation agar with 2% mltose; 0.7 ml
A basal medium containing no carbohydrate to which is added a single sugar.
Classification: Prepared culturl media for development of microorganisms
NSN 5998-01-527-1803
NSN 5915-01-544-4403
NSN 6145-01-240-8993
NSN 6130-00-768-2863
NSN 5925-01-588-5108
NSN 5945-00-144-0071
NSN 5920-01-441-9363
NSN 6145-01-595-6455
NSN 7035-01-412-8322
NSN 6650-00-754-2276
NSN 7035-00-860-3072
NSN 6145-01-191-4630