A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 4140-00-930-4673
NSN 5895-01-190-7042
NSN 5910-01-049-3668
NSN 5990-01-107-1003
NSN 6320-00-681-1324
NSN 6685-00-806-7633
NSN 5950-01-406-2435
NSN 6135-00-913-2062
NSN 5935-01-397-7013
NSN 5996-00-435-7767
NSN 5945-01-649-0011
NSN 6135-00-884-7897