A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 5835-00-111-2953
NSN 5945-00-691-3220
NSN 6620-01-560-2447
NSN 5990-01-658-9964
NSN 5915-00-936-6033
NSN 6110-01-604-9233
NSN 5910-01-387-3276
NSN 6220-01-196-5969
NSN 5998-00-128-0906
NSN 5895-01-012-0930
NSN 6110-01-216-1692
NSN 5960-01-067-3156