A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 6240-01-436-9132
NSN 5920-01-173-4108
NSN 6650-00-792-8577
NSN 5915-01-641-2357
NSN 5920-00-925-2639
NSN 6620-01-651-0720
NSN 6220-00-269-4556
NSN 5910-01-311-2218
NSN 5935-00-110-3718
NSN 6220-01-371-9905
NSN 5925-00-521-2527
NSN 6240-00-737-2775