A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 5920-00-563-3161
NSN 6620-00-079-0311
NSN 5925-01-421-4473
NSN 2925-00-984-7525
NSN 5960-00-553-7338
NSN 4140-00-018-7690
NSN 5895-01-239-7000
NSN 6610-01-090-5908
NSN 5835-01-143-9143
NSN 6110-01-633-9660
NSN 5915-01-205-7498
NSN 6110-01-213-3246