A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 5915-00-834-4981
NSN 5985-01-282-2882
NSN 6150-01-010-3727
NSN 5975-01-092-0295
NSN 5920-01-277-6335
NSN 5985-01-170-4076
NSN 5835-01-408-7576
NSN 6150-01-610-3999
NSN 5965-00-028-9646
NSN 5996-01-581-3519
NSN 6105-01-528-2455
NSN 6645-00-927-8735