Stainless steel w/polished steel griddle plate; w/4 in. Legs; meets requirements for naval shipboard use
A unit designed to fry foods which are placed in direct contact with a flat plate surface heated by integral heating elements or burners. Excludes griddle plate.
Classification: Electric cooking plates, boiling rings, grillers, & roasters
NSN 5999-00-079-0368
NSN 5975-01-247-2305
NSN 5920-01-157-9471
NSN 5920-01-386-4195
NSN 5960-01-305-5449
NSN 6145-01-572-3865
NSN 6685-01-576-2856
NSN 5998-00-350-2514
NSN 5985-01-105-6712
NSN 5905-01-308-3462
NSN 5996-01-278-7225
NSN 4140-00-501-7833