80 servings (160 cakes) per case; packaged 2 cakes wrapped per individual serving package, 5 packages per box, and 16 boxes per case
A ready-to-eat baked pastry product prepared from a batter of eggs, flour, milk, sweetening, flavoring, and leavening agents, and often covered with icing. Excludes fruitcake, fresh.
Classification: Pastry, cakes, and similar sweet baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery, nesoi
NSN 5965-00-920-0455
NSN 6145-01-424-6550
NSN 6105-00-820-6751
NSN 7035-01-128-7431
NSN 5910-00-705-6442
NSN 5965-01-625-8421
NSN 4140-01-653-5785
NSN 5910-01-657-9795
NSN 7035-00-003-7518
NSN 6150-00-284-9133
NSN 5998-01-282-1330
NSN 5945-00-776-6910