Culture medium, fermentation, maltose; rapid fermentation agar with 2% mltose; 0.7 ml
A basal medium containing no carbohydrate to which is added a single sugar.
Classification: Prepared culturl media for development of microorganisms
NSN 6220-00-635-8818
NSN 2925-01-113-6904
NSN 6150-01-147-4604
NSN 6220-01-433-4977
NSN 6105-01-551-1263
NSN 6320-01-506-9439
NSN 5925-01-533-1565
NSN 6320-01-233-5798
NSN 6110-00-789-3730
NSN 5996-00-401-4502
NSN 5910-00-755-0173
NSN 6650-00-139-5459