A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
Classification: Industrial machinery, plant or equipment designed for cooling food and beverages
NSN 2925-00-740-7029
NSN 5999-00-229-8840
NSN 5990-01-533-1347
NSN 6620-00-999-2425
NSN 5996-01-168-9762
NSN 5985-00-566-7329
NSN 5835-01-482-1591
NSN 5925-00-186-8669
NSN 7035-01-633-9537
NSN 6220-00-931-5414
NSN 5920-01-460-2286
NSN 5930-01-123-0469