18 oz label fill in 20 oz can; for disinfecting and deodorizing
An item registered by the environmental protection agency, as a bactericide (germicide) and/or fungicide (including those items which also have tuberculocidal, viricidal, or sporicidal properties). The item may or may not need reconstitution or mixing before usage. When of a single specific chemical, use specific chemical name. Excludes disinfectant, food service.
Classification: Disinfectants
NSN 2925-01-254-8925
NSN 5895-01-476-7247
NSN 5975-01-166-1002
NSN 6220-01-512-2028
NSN 5960-01-428-3629
NSN 6645-00-221-1058
NSN 6145-00-208-6843
NSN 6145-01-606-9669
NSN 5999-01-610-0439
NSN 6240-01-389-8584
NSN 5996-01-541-4121
NSN 6145-00-140-1605