18 oz label fill in 20 oz can; for disinfecting and deodorizing
An item registered by the environmental protection agency, as a bactericide (germicide) and/or fungicide (including those items which also have tuberculocidal, viricidal, or sporicidal properties). The item may or may not need reconstitution or mixing before usage. When of a single specific chemical, use specific chemical name. Excludes disinfectant, food service.
Classification: Disinfectants
NSN 5905-01-202-8489
NSN 5915-00-139-1628
NSN 6135-00-221-4720
NSN 6110-00-723-4209
NSN 5965-01-284-5076
NSN 5975-01-062-2174
NSN 5945-00-707-1397
NSN 6320-01-562-1599
NSN 5998-00-119-2219
NSN 6620-01-386-5914
NSN 5945-01-392-1068
NSN 5985-00-785-6872