19 oz
An item registered by the environmental protection agency, as a bactericide (germicide) and/or fungicide (including those items which also have tuberculocidal, viricidal, or sporicidal properties). The item may or may not need reconstitution or mixing before usage. When of a single specific chemical, use specific chemical name. Excludes disinfectant, food service.
Classification: Disinfectants
NSN 6220-01-491-7226
NSN 5895-00-733-9278
NSN 6320-00-313-9114
NSN 5905-01-170-4831
NSN 5920-00-259-7294
NSN 7035-01-064-8212
NSN 5950-01-567-8210
NSN 5990-00-892-5537
NSN 5920-00-478-1280
NSN 5835-01-068-3417
NSN 5945-01-203-4994
NSN 6620-00-943-8020