19 oz
An item registered by the environmental protection agency, as a bactericide (germicide) and/or fungicide (including those items which also have tuberculocidal, viricidal, or sporicidal properties). The item may or may not need reconstitution or mixing before usage. When of a single specific chemical, use specific chemical name. Excludes disinfectant, food service.
Classification: Disinfectants
NSN 6105-01-226-1139
NSN 6610-01-359-9962
NSN 6650-00-466-1697
NSN 5920-01-200-4639
NSN 5905-01-567-5947
NSN 5915-01-222-0879
NSN 2925-00-924-7745
NSN 2925-01-271-8727
NSN 5965-01-464-0220
NSN 2925-01-609-8464
NSN 6135-00-078-9931
NSN 5999-00-150-2312