19 oz
An item registered by the environmental protection agency, as a bactericide (germicide) and/or fungicide (including those items which also have tuberculocidal, viricidal, or sporicidal properties). The item may or may not need reconstitution or mixing before usage. When of a single specific chemical, use specific chemical name. Excludes disinfectant, food service.
Classification: Disinfectants
NSN 6240-00-960-8458
NSN 6610-01-467-4582
NSN 6650-01-196-4667
NSN 5935-00-504-5968
NSN 6105-01-094-5268
NSN 5945-01-048-5615
NSN 5910-01-383-7135
NSN 5975-01-623-5708
NSN 5990-01-360-0711
NSN 5985-01-181-8153
NSN 5855-01-463-1315
NSN 5855-01-495-1045